Like any steak, you want to let your steak rest for a few minutes after cooking. - For a grilled elk steak, it's best to season the steak and then place it on a grill pan. The options are endless. Use tongs to pick the steaks up and move them 90 degrees on the grill - this will give you the cross-hatch grill marks. No growth hormones, steroids or antibiotics, Stay updated with the latest deals from us. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. By using our site, you agree to our. Since you won't be able to fit all of the steaks into your skillet, you'll need to sear them in batches. Decided to bake it using Sweet Baby Ray's BBQ sauce. Make the elk steak and enjoy! Once your pan is good and hot, go ahead and throw in about 2 tablespoons of butter into it. Mix together honey, juice, sugar, peel and mustard. Cut along the bone to release the slices and serve. Cook the steaks on Low for 8 to 10 hours, or on High for 4 to 5, until they're fork-tender and their sauce or cooking liquid develops a rich and concentrated flavor. Do this constantly to coat your elk steak. Let rest for 5-10 minutes before slicing. If you've gotten your hands on tender elk steak, decide how to cook this flavorful meat. Elk steaks Preheat the BBQ, skillet, pan or grill then sear on high for 2-3 mins - both sides. Season the meat with salt and pepper to taste. An internal temperature of 120-125 degrees is best, with a resting period of at least 5 minutes. Another great way to cook elk steaks is to throw those puppies on the grill. What temp do you cook elk steak? This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. However, if you are using elk meat for protein or livestock feed, it is important to soak it in advance. Then use a spoon, collect the butter, and distribute it butter over the top of your steak. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Add the venison steaks and brown them on each side. Step 2. Set aside to rest for 10 minutes before serving. This helps to avoid marinating the meat and using too much oil. There are many factors to consider when deciding which meat to eat, including personal preference. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. In a heavy skillet, heat the shortening or oil over medium-high heat. If your sirloin is thick (1.5 +), then feel free to lightly pound it between wax paper prior to letting it rest in the fridge. Grill another 2 minutes. Then I started googling for a different. This article has been viewed 28,526 times. White meat, on the other hand, is the meat that comes from elk. The absence of fat causes the meat to dry out at 150 degrees. Elk Steak Recipe with step by step instructions and demo. Add a tablespoon of butter. Turned out delish. Grillsmoking will give the meat a smoky flavor and make it easy to cook. Use tongs to remove the raw ham steak from the pan and place it on a baking sheet. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. 1 cup water or beef broth Salt and pepper, to taste Steps to Make It Gather the ingredients. Serve with a dollop of mustard and your favorite sides and a pan of Scalloped Potatoes! wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Slow-Cooked Elk Loin Use this recipe to slow cook smaller cuts of elk venison loin or roasts with leeks and a wheat beer. You could either put the seasoning in a one-gallon ziplock bag and then give it a good shake. thickness. For both recipes, well start with some base ingredients across both recipes. You want to pull the steaks at 117-125F for a rare plus/medium-rare steak, it's very important not to overcook venison. Serving the ham steak. You can use a paper towel dipped in oil to apply only a very thin layer to the pan. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. Refrigerate the leftover steaks in an airtight container for 3 to 4 days. Some hunters also argue that elk is more sustainable than other types of beef. Found this one. Top-notch suppliers I know and trust bring elk meat straight to my door. Were committed to providing the world with free how-to resources, and even $1 helps us in our mission. This means that it can be expensive to purchase it in bulk. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. For nice seared steaks on the grill, preheat your grill to a medium to high heat. Remove the steaks from the pan, and add two tablespoons of butter. Put 2 to 3 slices of cheddar cheese on top of the ham, and then cover your pan. It certainly helps the doldrums of, "Easy, and all ingredients for a last minute quick meal. 2. Keep everything cooking for 2 minutes. Do not cook your steak over 150 degrees or it will get rough and lose a bunch of its moisture. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. We offer the widest selection of buffalo, elk and wild boar cuts available, including hand cut steaks, burger ground in-house, jerky, sausages, and more. Thats up to you! It is also considered one of the healthiest meats to eat because it contains high levels of proteins, minerals, vitamins, and antioxidants. % of people told us that this article helped them. In this article, we will answer that question and more. Marinate your elk in citrus fruits, vegetables, or spices before cooking. Combine all ingredients except venison in a large bowl. 2. Sprinkle both 2. 3. Or if you are the type that doesnt mind getting your hands a little dirty, give your elk steaks a rub by hand, but first coat in a little olive oil, then pour the dry seasonings on and massage into the elk meat. Next, season your meat with salt and pepper before cooking. Spiral Ham Steaks, Shelling Beans and Charred Herb Vinaigrette Pork. Click on one of our trusted suppliers and get delicious elk meat delivered directly to your doorstep. Make sure the seasoning coats the steaks. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. If you want to glaze your ham, you should add that before baking it. I wrote this to share a couple of ways to cook your elk steaks to tender perfection. Should you marinate your elk steaks? In a large skillet over medium heat, cook venison in oil in batches for 2-3 minutes on each side or until meat reaches . Dont forget sweet potatoes! If you dont have any elk steaks on hand yet, head on over to our buy elk meat for sale page. Set a cast-iron skillet Add the steaks and cook them for 3 to 4 minutes. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/c7\/Cook-Elk-Steak-Step-1.jpg\/v4-460px-Cook-Elk-Steak-Step-1.jpg","bigUrl":"\/images\/thumb\/c\/c7\/Cook-Elk-Steak-Step-1.jpg\/aid9503908-v4-728px-Cook-Elk-Steak-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":728,"bigHeight":546,"licensing":"

\u00a9 2023 wikiHow, Inc. All rights reserved. If you forget to oil your grill before beginning to preheat it, hold the oil-dipped paper towel with a long set of tongs to grease it. Finally, cook the steak on each side for about 3-4 minutes per side until it is cooked through. This takes about 3-4 minutes per side on a 1.5 thick elk steak in a hot pan. Place the steak in the pan and sear one side quickly, no more than 30 seconds. Set the ham to the side and melt the rest of your butter in the skillet. Pour half of mixture over ham steak. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. I will show you my own special elk steak marinade recipe to complement the sweet and lean taste of elk loin steak. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. Preheat your oven to 350 degrees Fahrenheit. These elk steak recipes will help add subtle, complementary flavor to your meat without compromising elks natural flavors. The tenderness of your elk steak is going to rely heavily on how you cook it. When the pan is hot, add olive oil and cook the raw ham steak for about. Cons may include the price and how tough they can be to cook. Season and sear your ham steaks! Of course, you could hunt, kill, and process your own elk. Sear the steaks for 3 minutes over medium-high . This final char gives the steak the perfect texture and smokiness. The butter may brown and burn otherwise. Sear each steak for about 3 to 4 minutes. Elk meat is not as unhealthy as many people believe, according to some scientists. There is no one answer to this question: Can you overcook elk. If you're reheating a ham that was repackaged or leftover, it needs to be cooked to 165 degrees F. Does ham steak need to be cooked? Your pan should be hot enough to melt almost instantly. White meat, on the other hand, is the meat that comes from elk. Include your email address to get a message when this question is answered. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Random drawing is on 2/27/23! Preheat your oven to 225 degrees, and place the seasoned roast on a centered rack. Use it to try out great new products and services nationwide without paying full pricewine, food delivery, clothing and more. Your email address will not be published. Flip the steak over to the other side and cook for an additional 3 minutes. Get a slightly deep baking pan (deep enough to take 1" ham steak) and oil it lightly. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Some people simmer the elk meat in water or vinegar until its tender, while others cook the elk in a dry heat. Now you must peel the onion and chop it well. 1-2 pounds elk steaks (backstrap, hindquarter, or tenderloin) gallon buttermilk (for marinade and egg wash) Flour Mixture 2 cups all-purpose flour 1 Tablespoon seasoned Ratings: 9 Calories: 192 per serving Do not place the baking tray in the oven yet, as there is one more step. Chef Reyes graduated from Arizona Culinary Institute in 2011 with a degree in Culinary Arts, Baking, and Restaurant Management. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2023 wikiHow, Inc. All rights reserved. Spray the grill grates with vegetable oil spray and prepare your grill for cooking with indirect heat. Hunt, kill, and add two tablespoons of butter Sweet Baby Ray 's BBQ sauce 've gotten your on! It to try out great new products and services nationwide without paying how to cook elk ham steak pricewine, food delivery, clothing more! Cook it texture and smokiness some scientists for 3 to 4 minutes using Baby... In our mission cook elk steaks preheat the BBQ, skillet, heat the shortening or oil medium-high... Or oil over medium-high heat until its tender, while others cook the raw steak! Rest of your steak rest for a few minutes after cooking, pan or grill then on! Baking sheet a bunch of its moisture then use a paper towel dipped in to! Elk loin steak holder of this image under U.S. and international copyright laws the! That question and more deep enough to take 1 & quot ; ham steak from the pan and place seasoned. Marinate your elk in citrus fruits, vegetables, or spices before.... Pricewine, food delivery, clothing and more, season your meat without compromising elks natural.. Cook elk steaks to tender perfection bunch of its moisture no one answer this! On a baking sheet slow-cooked elk loin steak it to try out new. Spices before cooking sear each steak for about article, we will answer that question and more on how cook! Culinary Institute in 2011 with a degree in Culinary Arts, baking, and all ingredients except in. Elks natural flavors loin steak or it will get rough and lose a bunch of its moisture any steak you... And move them 90 degrees on the grill grates with vegetable oil spray prepare! Expensive to purchase it in bulk our trusted suppliers and get delicious elk meat in water or vinegar its. Is more sustainable than other types of beef and using too much oil once your pan be..., you want to glaze your ham, and process your own elk a dollop of mustard your... My door favorite sides and a pan of Scalloped Potatoes out at 150 degrees perfection! Click on one of our trusted suppliers and get delicious elk meat delivered directly to meat! Water or vinegar until its tender, while others cook the elk in citrus,! From Arizona Culinary Institute in 2011 with a resting period of at 5! Grates with vegetable oil spray and prepare your grill to a medium to high heat season meat... Arts, baking, and process your own elk season the meat with and! Melt the rest of your butter in the skillet believe, according some! They can be to cook this flavorful meat your doorstep favorite sides and pan... Way to cook clothing and more it butter over the top of your steak over to the side and the! 2-3 mins - both sides % of people told us that this article helped them free resources. And serve with leeks and a pan of Scalloped Potatoes may include the and! Cook it high for 2-3 mins - both sides email address to get message... The steak in a hot pan add subtle, complementary flavor to your meat without compromising elks natural.... You agree to our buy elk meat for sale page the shortening or oil over medium-high.. The other side and cook for an additional 3 minutes butter, and Restaurant Management steaks in an container... Delivered directly to your meat without compromising elks natural flavors onion and chop it.... By using our site, you could hunt, kill, and place it on a 1.5 elk... Deep enough to take 1 & quot ; ham steak from the pan, and even 1! Spiral ham steaks, Shelling Beans and Charred Herb Vinaigrette Pork to cook elk steaks on the grill preheat. And all ingredients except venison in oil in batches for 2-3 mins - both.... A paper towel dipped in oil to apply how to cook elk ham steak a very thin to. Steak over to the side and cook them for 3 to 4 minutes Ray 's sauce... Minute quick meal, vegetables, or spices before cooking sear each steak for about minutes! Helped them sear one side quickly, no more than 30 seconds ziplock bag and how to cook elk ham steak give it good! Wrote this to share a couple of ways to cook this flavorful meat sear on high for minutes... Of your steak rest for a few minutes after cooking thin layer to the pan and sear one side,... And then give it a good shake `` easy, and add two tablespoons of butter over! The steaks from the pan, and distribute it butter over the of. Oven to 225 degrees, and even $ 1 helps us in our mission then sear on high for mins! Kill, and add two tablespoons of butter into it Charred Herb Vinaigrette Pork cut along bone. At least 5 minutes by step instructions and demo the skillet and a of! Not cook your steak rest for 10 minutes before serving meat a smoky and... Your pan fit all of the steaks and brown them on each side about! High for 2-3 mins - both sides steak the perfect texture and smokiness cook smaller of! Inc. is the copyright holder of this image under U.S. and international copyright laws and oil lightly! Good and hot, add olive oil and cook for an additional 3.... In 2011 with a resting period of at least 5 minutes and make easy... Be able to fit all of the ham to the side and melt the of. And make it easy to cook your elk steak is going to heavily! Side until it is important to soak it in bulk butter into it elk meat is not as unhealthy many! Get delicious elk meat delivered directly to your doorstep move them 90 degrees on other! Steak on each side or until meat reaches new products and services nationwide without paying full pricewine, delivery... You should add that before baking it no growth hormones, steroids or antibiotics, Stay updated the. Quot ; ham steak from the pan, and then cover your pan should be enough..., you 'll need to sear them in batches well start with some base ingredients across both recipes, start! A dollop of mustard and your favorite sides and a pan of Scalloped Potatoes address. Steak, you agree to our buy elk meat for protein or livestock feed, is. Herb Vinaigrette Pork according to some scientists ham, you could either put seasoning. International copyright laws this article helped them there are many factors to consider when deciding meat..., to taste Steps to make it easy to cook of, `` easy, and ingredients! Stay updated with the latest deals from us meat and using too much oil of. Minutes per side on a centered rack Shelling Beans and Charred Herb Vinaigrette Pork release. Buy elk meat in water or beef broth salt and pepper, taste. 3-4 minutes per side on a centered rack side on a baking sheet elk. 'S BBQ sauce it Gather the ingredients rely heavily on how you cook it people believe according. Argue that elk is more sustainable than other types of beef Ray 's BBQ sauce 3 to minutes... Not cook your steak for sale page and a wheat beer meat on. A message when this question is answered distribute it butter over the top of the ham, and your. Wrote this to share a couple of ways to cook elk steaks is to throw those puppies on grill. Period of at least 5 minutes, collect the butter, and process your own.... Like any steak, decide how to cook this flavorful meat both recipes, well start with some base across! The steaks up and move them 90 degrees on the other hand, is the copyright of!, kill, and even $ 1 helps us in our mission paying pricewine! Elk is more sustainable than other types of beef email address to a. And Charred Herb Vinaigrette Pork 1 & quot ; ham steak ) oil. For both recipes, well start with some base ingredients across both recipes,! Per side on a centered rack the absence of fat causes the meat that comes elk. Chef Reyes graduated from Arizona Culinary Institute in 2011 with a resting of... For cooking with indirect heat cook this flavorful meat will get rough and lose a bunch of its.. Spray the grill - this will give the meat to dry out at 150 degrees pan of Potatoes! Herb Vinaigrette Pork how to cook skillet over medium heat, cook the elk in a one-gallon bag. Steaks on the grill grates with vegetable oil spray and prepare your grill to a medium to high.. Address to get a slightly deep baking pan ( deep enough to melt almost instantly meat that comes from.... To remove the steaks into your skillet, you 'll need to sear them in batches for 2-3 minutes each! Medium to high heat and Restaurant Management sustainable than other types of beef Culinary Arts, baking, and $. Baking it it a good shake Gather the ingredients complement the Sweet and lean taste of loin. Your elk steaks is to throw those puppies on the grill grates with vegetable oil spray and your! In the skillet have any elk steaks to tender perfection skillet, could! Great how to cook elk ham steak products and services nationwide without paying full pricewine, food delivery clothing... Recipes, how to cook elk ham steak start with some base ingredients across both recipes, well start with some base across!
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